Chef and Enchilada Queen Sylvia Casares teaches two classes Texas Mexican Kitchen Sweets and Hands-On Chile Relleno Prep. Classes will be held at the Eldridge Parkway location. Schedule
Texas Mexican Kitchen Sweets | Saturday, April 10 from 1pm to 4pm. Hands-On Chile Relleno Prep | Saturday, April 24 from 1pm to 4pm.
Social Distancing & COVID-19 As we enter into the vaccination phase of the COVID-19 pandemic, medical experts still advise that we have a way to go before we achieve herd immunity and can safely resume pre-pandemic activities. In the meantime, you can remain vigilant in protecting yourself against the coronavirus by continuing to wear face masks when in public spaces, practice social distancing of at least six feet, limit your touching of surfaces, and frequently use hand sanitizer or soap and water to keep your hands clean. While the Governor of Texas has lifted mandatory mask orders and capacity limits, most businesses are still requiring face masks to enter and enforcing reduced capacity. Familiarize with your destination's policies ahead of time and please respect their public safety precautions. Admission Each class is $65 per person and includes all materials, the class, and a meal. Register online or call 832-230-3842.