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Steakhouse, Fonda San Miguel Style at Central Market Cooking School

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January

28

6:30 - 8:30pm

Central Market Cooking school takes a page from restaurant Fonda San Miguel's cookbook to show you how to create a mole and how to produce the traditional thin strip of meat that is then quickly grilled to perfection.
Admission
$70 per person. Order tickets or learn more.
 
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