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Chef Hugo Ortega shares the flavors of his homeland with his award-winning Authentic Regional Mexican Cuisine.
Located in the heart of Houston's Montrose area, Hugo's brings the exciting and earthy flavors of Mexico across the border.
“Authentic Mexican cooking is a world-class cuisine that has remained virtually unchanged by the outside world," says Executive Chef Hugo Ortega of his native cuisine. "The food is as light and fresh as a seafood cocktail prepared by fishermen on the beach; as deep and complex as the moles of Oaxaca made with an astounding number of ingredients; and as earthy as the simplest handmade corn tortilla."
Located in the heart of Houston's Montrose area, Hugo's brings the exciting and earthy flavors of Mexico across the border.
“Authentic Mexican cooking is a world-class cuisine that has remained virtually unchanged by the outside world," says Executive Chef Hugo Ortega of his native cuisine. "The food is as light and fresh as a seafood cocktail prepared by fishermen on the beach; as deep and complex as the moles of Oaxaca made with an astounding number of ingredients; and as earthy as the simplest handmade corn tortilla."
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